In every city I visit, I try to find a piece of Paris. The fun thing about patisseries in Tokyo? Their sweets are less sweet, so you can eat more and feel less guilty. This is not to take from their beauty of course. The desserts are made to perfection and look like a work of art. The downside is that not every place allows you take photos, and in some places we were told to stop after shooting a few pictures. They don’t allow it even if you buy something from them. Before heading to Tokyo, I’ve tracked down some of the most exciting places to get my sweet fix. Plus, you’re in for a nice surprise at the end of the post – one amazing foodies heaven! You can thank me later (preferably with a cake). Read More