Fruits & Veggies in Tokyo

Traveling in Tokyo for the first time, I didn’t feel that it is exceptionally expensive. We were actually quite surprise how reasonably priced food and drinks, restaurants, clothes, public transportation and attractions, since Japan is perceived as being a very expensive country.

In my first 2 days there, the only fruits and vegetables I encountered were those presented in Depachika (department store basements which are filled with fine-quality food). The counters selling fruits and vegetables in Depachika are actually gift shops. They are considered luxury gift items and are wrapped, presented and prices as such. I was a bit puzzled at first – could it really be that these are the prices of apples, grapes and melons in Tokyo? Read More

Luke’s Lobster – Harajuku, Tokyo

When I first sat down to write my first blog post I encountered a small obstruction. I was unable to use my keyboard because of Japanese snacks. Yes, a mountain of Japanese snacks literally got in my way of writing this one. Just got back from 2 weeks long vacation in Tokyo, following posts will portray some of Tokyo’s sights, adventures and (mostly) food. I’ve actually started writing this post while standing in line of one of the most delicious burgers in Tokyo. So here we go..

We discovered Luke’s Lobsters Rolls on our second day in Harajuku, passing some time before our lunch at Ukai-tei. What caught my attention was the long line trailing from this small booth. Later I learned that Luke’s Lobsters is a New York institution opened back in 2009. Now it already has more than 15 locations and is considered an east coast staple. Read More